T. 07515 267002 E. info@samw.org.uk


View SAMW’s video archive.   Coverage includes an industry overview from president Alan Craig filmed during the 2011 annual conference, comments on the case for a Scottish meat inspection system by Alyn Smith MEP views from  Professor Pat Wall of University College Dublin on the legacy of BSE, market impressions from  Jean-Luc Meriaux of UECBV and a review of meat sector opportunities by  Jim McLaren chairman of Quality Meat Scotland.