T. 07515 267002 E. info@samw.org.uk

Associate Members

SAMW is grateful for the excellent support provided by the following sponsors, particularly in relation to the staging of the Association’s annual conference and dinner.

Sealed Air
c: Alan Hunter
e: alan.hunter@Sealedair.com
t: 07971 492540

Working to shape a sustainable and prosperous Scottish red meat industry.

Dalziel Group
c: Sandy Speirs
e: sandy.speirs@dalziel.co.uk
t: 01698 749 595

The Dalziel group serves the meat processing and retail butchery industry from 12 strategically located distribution sites throughout the UK. Product range encompasses meat seasoning blends and ingredients for food processors, frozen and chilled meat, a full range of butchers supplies, crumb and battering systems, plastic casings for cooked meat applications and industrial food machinery.

SAOS
c: Stephen Sanderson
t: 07825 750301

SAOS was established in 1905 as a Society to further co-operation in Scottish agricultural. While co-ops remain key, this remit has expanded to explore and convert wider opportunities in supply chains, technology, innovation, data, quality assurance and climate change response.

Dundas Chemical Co.
c: Norman Watt
e: cpf@mosspark.org.uk
t: 01387 252887

Processing animal by-products for a greener future

Levy & McRae
c: Callum Anderson
e: CAnderson@lemac.co.uk
t: 0141 307 2315
m: 07779 622 654

Levy & McRae is a specialist litigation law firm with significant experience in representing the interests of abattoirs and the meat industry in Scotland. Sector experience includes representation in criminal prosecutions/investigations and advice and representation in regulatory enforcement action including challenging enforcement and other notices. Levy & McRae provide a range of legal services from employment law, transport, insurance, civil disputes, debt recovery and property.

McLaren Packaging
c: Michael McLaren
e: Michael@mclarenpackaging.com
t: 01475 745246
m: 07487 881603

Award winning packaging company based in central Scotland specialising in the design and manufacture of premium, paper based packaging, for the UK food and drink industry.

Quality Meat Scotland
c: Alan Clarke
t: 0131 510 7925

Working to shape a sustainable and prosperous Scottish red meat industry.

New World Foods (Europe)
t: 01904 737862

The UK’s leading beef jerky and biltong supplier, offering a ‘one stop shop’ solution for the supply of meat snacks, including ‘Wild West’ which is the UK’s number one, and Europe’s longest established, jerky brand.

Marshall Farmer
c: Charles Paisley
t: 07841 586765

If you want to buy or sell anything to do with hides and skins you will want to talk to us and we would like to talk to you.

Omega Proteins
c: Danny Sawrij
t: 01387 750203

We specialise in the processing of category 3 material from abattoirs. Our customer portfolio includes all major UK and European petfood manufacturers.

Systems Integration
c: John Graham
e: john.graham@siltd.co.uk
t: 07850 331948

Our latest development, integreater®, is an enterprise manufacturing execution system (e-MES). The unique technology features productivity solutions for livestock, abattoir, boning, cut & trim, food service, catering butchery, manufacturing, added value, retail pack and distribution.

CRT Packaging
c: Colin Robinson
t: 0191 250 2506

Suppliers of solid fibreboard packaging to the meat and other food industries using innovative and cost effective solutions.